Our delicious award winning Roma Cello® Traditional Romano is recognized as the best tasting Romano among cheese connoisseurs. Made with the highest quality milk and aged to perfection, it is unrivaled in the industry. Roma Cello's light sheep's milk notes offer a taste experience loved by both Italians and Americans. Roma Cello Traditional Romano is available in wheels, wedges, grates and shreds, as well as in shredded and grated Romano blends.
Grated and Shredded Blends are available in the following combinations:
- 100% Roma Cello Traditional Romano
- 75% Roma Cello Traditional Romano & 25% Pecorino Romano
- 50% Roma Cello Traditional Romano & 50% Pecorino Romano
- 25% Roma Cello Traditional Romano & 75% Pecorino Romano





